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Proteolytic processing of the Saccharomyces cerevisiae cell wall protein Scw4 regulates its activity and influences its covalent binding to glucan (CROSBI ID 236988)

Prilog u časopisu | izvorni znanstveni rad | međunarodna recenzija

Grbavac, Antonija ; Čanak, Iva ; Stuparević, Igor ; Teparić, Renata ; Mrša, Vladimir Proteolytic processing of the Saccharomyces cerevisiae cell wall protein Scw4 regulates its activity and influences its covalent binding to glucan // Biochimica et biophysica acta. Molecular cell research, 1864 (2017), 3; 507-515. doi: 10.1016/j.bbamcr.2016.12.009

Podaci o odgovornosti

Grbavac, Antonija ; Čanak, Iva ; Stuparević, Igor ; Teparić, Renata ; Mrša, Vladimir

engleski

Proteolytic processing of the Saccharomyces cerevisiae cell wall protein Scw4 regulates its activity and influences its covalent binding to glucan

Yeast cell wall contains a number of proteins that are either non-covalently (Scw-proteins), or covalently (Ccw-proteins) bound to β-1, 3-glucan, the latter either through GPI-anchors and β-1, 6-glucan, or by alkali labile ester linkages between γ-carboxyl groups of glutamic acid and hydroxyl groups of glucoses (Pir-proteins). It was shown that a part of Scw4, previously identified among the non-covalently bound cell wall proteins, was covalently attached to wall polysaccharides by a so far unknown alkali sensitive linkage. Thus Scw4 could be released from cell walls by treatments with hot SDS, mild alkali, or β-1, 3-glucanases, respectively. It was further shown that non-covalently bound Scw4 (SDS released) underwent the Kex2 proteolytic processing. In this paper it was demonstrated that Scw4 was also processed by yapsins at a position 9 amino acids downstream of the Kex2 cleavage site. Scw4 cleaved at the yapsin site had a markedly lower potential for covalent attachment to glucan. The overproduction of the fully processed form of Scw4 lead to high mortality, particularly in the stationary phase of growth, and to markedly increased cell size. On the other hand, the overproduction of Scw4 processed only by Kex2 or not processed at all had no apparent change in mortality indicating that only the smallest, completely mature form of Scw4 had the activity leading to observed phenotype changes.

Cell wall proteins ; Kex2 ; Proteolytic processing ; Scw4 ; Yapsins ; Yeast cell wall

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Podaci o izdanju

1864 (3)

2017.

507-515

objavljeno

0167-4889

10.1016/j.bbamcr.2016.12.009

Povezanost rada

Biotehnologija

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