engleski

Ambidextrous Low Molecular Weight Organic gelators of Water and Organic Solvents: the Bis(Amino Acid) and Bis(dipeptide) Oxalamides

Bis(amino acid) oxalamides form gels with water and various organic fluids. Their self-organisation into fibrilic associates forming gel networks was studied by spectroscopy (NMR, FTIR, fluorescence), TEM, SEM and single crystal X-ray analysis.

gels; oxalamides; self-organisation

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