The past and the present of citrus certification in Croatia (CROSBI ID 134784)
Prilog u časopisu | stručni rad
Podaci o odgovornosti
Škorić, Dijana ; Krajačić, Mladen ; Hartl, Danijela ; Gatin, Živko
engleski
The past and the present of citrus certification in Croatia
The main characteristics of the citrus industry in Croatia are given. The sanitary satus is outlined as well as the perspectives for the establishment of the citrus certification program.
Citrus; certification; viruses; virus-like pathogens; Croatia
Rad je tiskan tek 2006. godine zbog zastoja u izlaženju časopisa. Ovaj časopis inače donosi Proceedings of the Mediterrannean Research Network on Certification of Citrus (MNCC). Navedeni rad je dio zbornika aktivnosti MNCC za period 1998-2001. Urednici izdanja su D'Onghia, Anna Maria ; Djelouah, Khaled ; Roistacher Chester.
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Podaci o izdanju
43
2002.
45-47-x
objavljeno
1016-1228
1811-3427