Nalazite se na CroRIS probnoj okolini. Ovdje evidentirani podaci neće biti pohranjeni u Informacijskom sustavu znanosti RH. Ako je ovo greška, CroRIS produkcijskoj okolini moguće je pristupi putem poveznice www.croris.hr
izvor podataka: crosbi !

Cultivation of bacterium Azotobacter chroococcum for biofertilizers preparation (CROSBI ID 567871)

Prilog sa skupa u zborniku | sažetak izlaganja sa skupa | međunarodna recenzija

Oros, Damir ; Pavlečić, Mladen ; Šantek, Božidar ; Marić, Vladimir Cultivation of bacterium Azotobacter chroococcum for biofertilizers preparation // Proceedings of the 2008 Joint Central European Congress: 4th Central European Congress on Food and 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists / Galić, K (ur.). Zagreb: Hrvatsko društvo za prehrambenu tenologiju, biotehnologiju i nutricionizam, 2008. str. 240-240

Podaci o odgovornosti

Oros, Damir ; Pavlečić, Mladen ; Šantek, Božidar ; Marić, Vladimir

engleski

Cultivation of bacterium Azotobacter chroococcum for biofertilizers preparation

Azotobacter chroococcum has ability to fix nitrogen from the atmosphere and therefore it could be used as an ingredient of biofertilizers. In order to use bacterial biomass for above mentioned purpose cultivation of A. chroococcum was done in different experimental conditions. During this research, optimization of chemically defined and complex media content were performed to define the most appropriate media content for bacterium cultivation in large scale. In this investigation, different cultivation techniques (batch, fed batch and repeated batch) were used for cultivation of bacterium A. chroococcum. The growth of bacterium A. chroococcum was monitored by determination of substrate and biomass concentration as well as other process parameters (e.g. pH, pO2 etc.). Comparison between different cultivation techniques was done on the basis of bioprocess efficiency parameters and it was observed that repeated batch technique is the most efficient and appropriate for use in industrial scale.

Azotobacter chroococcum; chemically defined and complex media; different cultivation techniques; biofertilizers

nije evidentirano

nije evidentirano

nije evidentirano

nije evidentirano

nije evidentirano

nije evidentirano

Podaci o prilogu

240-240.

2008.

objavljeno

Podaci o matičnoj publikaciji

Proceedings of the 2008 Joint Central European Congress: 4th Central European Congress on Food and 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists

Galić, K

Zagreb: Hrvatsko društvo za prehrambenu tenologiju, biotehnologiju i nutricionizam

978-953-99725-2-1

Podaci o skupu

The 2008 Joint Central European Congress 4th Central European Congress on Food 6th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists (CEFood)

poster

15.05.2008-17.05.2008

Cavtat, Hrvatska

Povezanost rada

Biotehnologija