Influence of ionic liquid content on properties of dense polymer membranes (CROSBI ID 568718)
Prilog sa skupa u zborniku | sažetak izlaganja sa skupa | međunarodna recenzija
Podaci o odgovornosti
Kohoutová, Marie ; Randová, Alena ; Hovorka, Štephan, Sikora, Antonín ; Tišma, Marina ; Izák, Pavel
engleski
Influence of ionic liquid content on properties of dense polymer membranes
Pervaporation was used for the removal of butan 1 ol from its 5 wt. % aqueous solution at which concentration Clostridium acetobutylicum fermentation slows down. Two types of membranes were used: a polydimethylsiloxane (PDMS) membrane containing 0, 10, 20 or 30 wt. % of ionic liquid benzyl-3-butylimidazolium tetrafluoroborate ([BBIM][BF4]) and a polyethylene (PE) membrane in which [BBIM][BF4] was sandwiched between two PE films. Differential scanning calorimetry measurements showed that PDMS and [BBIM][BF4] are not compatible and although optically homogeneous, PDMS-[BBIM][BF4] membranes contained PDMS and [BBIM][BF4] phases. Pervaporation selectivity increased and the total flux through the membrane moderately raised with the increased content of [BBIM][BF4] in the PDMS-[BBIM][BF4] membranes. Hence, the immobilization of a proper ionic liquid in the membrane could be the good method for removal the alcohol from fermentation broths by pervaporation. On the contrary, [BBIM][BF4] layer sandwiched between two PE films had no practical effect on the pervaporation properties.
pervaporation; Clostridium acetobutylicum; ionic liquid
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Podaci o prilogu
---.
2010.
objavljeno
Podaci o matičnoj publikaciji
Osijek: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku
978-953-7005-22-1
Podaci o skupu
XIII. Ružičkini dani
predavanje
16.09.2010-17.09.2010
Vukovar, Hrvatska