Effect of essential oils on growth of phytopathogenic fungi (CROSBI ID 578734)
Prilog sa skupa u zborniku | izvorni znanstveni rad | međunarodna recenzija
Podaci o odgovornosti
Ćosić, Jasenka ; Vrandečić, Karolina ; Poštić, Jelena ; Jurković, Draženka ; Ravlić, Marija
engleski
Effect of essential oils on growth of phytopathogenic fungi
The results of the antifungal effect of essential oils showed thal all oils except scots pine and neroli had antifungal activity against some or all researched fungi. According to our results the best antifungal activity had common thyme followed by aniseed oil, cinnamon leaf oil and clove oil. Common thyme and aniseed oils had a statistically significant negative impact on mycelium growth of all investigated fungi except T. cucumeris and F. graminearum, respectively. Clove oil and cinnamon leaf oil had a statistically significant negative impact on growth of all fungi except T. cucumeris and F. graminearum. When comparing to control, scots pine, neroli and sage oils stimulated mycelium growth of D. helianthi while scots pine, sage, peppermint and lavander oils stimulated mycelium growth of H. sativum.
essential oil ; antifungal activity
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Podaci o prilogu
544-545.
2010.
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objavljeno
Podaci o matičnoj publikaciji
Petria
Rim:
Podaci o skupu
13th Congress of the Mediterranean Phytopathological Union
poster
13.06.2010-18.06.2010
Rim, Italija