Co-occurrence of ochratoxin A and citrinin in unprocessed cereals established during a three-year investigation period (CROSBI ID 243453)
Prilog u časopisu | izvorni znanstveni rad
Podaci o odgovornosti
Pleadin, Jelka ; Zadravec, Manuela ; Lešić, Tina ; Vahčić, Nada ; Frece, Jadranka ; Mitak, Mario ; Markov, Ksenija
engleski
Co-occurrence of ochratoxin A and citrinin in unprocessed cereals established during a three-year investigation period
The aim of this study was to investigate ochratoxin A (OTA) and citrinin (CIT) co- occurrence in different unprocessed cereals (n=189) originating from Croatia during a three- year investigation period (2014-2016) using validated enzyme immunoassay (ELISA) methods. CIT and OTA were determined in 49% and 7% of samples, respectively. Significantly higher (p < 0.05) overall mean concentrations were determined for CIT (66.8 ± 76.0 µg/kg) in comparison to OTA (5.2 ± 1.1 µg/kg). Based on the analysis of all investigated cereals, CIT was found about 15 times more frequently than OTA and in similarly (15-fold) higher concentrations, irrespective of the cultivation year. The results revealed a moderately positive correlation between OTA and CIT concentrations in maize (rs = 0.44) and wheat (rs = 0.59), whereas in barley and oat this correlation (p > 0.01) was not significant.
Ochratoxin A ; Citrinin ; Cereals ; Co-occurrence ; Croatia ; ELISA
nije evidentirano
nije evidentirano
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nije evidentirano
nije evidentirano
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Podaci o izdanju
11 (1)
2018.
20-25
objavljeno
1939-3210
1939-3229
10.1080/19393210.2017.1389994
Povezanost rada
Javno zdravstvo i zdravstvena zaštita, Biotehnologija, Prehrambena tehnologija