Nalazite se na CroRIS probnoj okolini. Ovdje evidentirani podaci neće biti pohranjeni u Informacijskom sustavu znanosti RH. Ako je ovo greška, CroRIS produkcijskoj okolini moguće je pristupi putem poveznice www.croris.hr
izvor podataka: crosbi

The importance of nutrition education for diabetics – type 1 versus type 2 diabetics (CROSBI ID 654275)

Prilog sa skupa u zborniku | izvorni znanstveni rad | međunarodna recenzija

Pavlić, Martina ; Misir, Andreja ; Kajtar, Darija ; Banjari, Ines The importance of nutrition education for diabetics – type 1 versus type 2 diabetics // Book of abstracts of the 10th International Scientific and Professional Conference With Food to Health / Šubarić, Drago ; Jašić, Midhat (ur.). Osijek : Tuzla: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku ; Farmaceutski fakultet Univerziteta u Tuzli, 2018. str. 43-49

Podaci o odgovornosti

Pavlić, Martina ; Misir, Andreja ; Kajtar, Darija ; Banjari, Ines

engleski

The importance of nutrition education for diabetics – type 1 versus type 2 diabetics

Nutrition education is an integral part of the diabetic therapy that aims at achieving good glycaemic control to prevent complications. This is very important for type 1 diabetics (DMT1), where nutrition and insulin therapy must be matched. The aims of the study were: the evaluation of differences in nutrition education between DMT1 and type 2 diabetics (DMT2), the influence of education on glycaemic control and diet quality, and the self- assessment of health- related quality of life. An observational study was conducted on patients with DMT1 (n=101) and DMT2 (n=90) from Croatia, by using a study-specific questionnaire. Diet quality did not differ significantly between DMT1 and DMT2 patients. However, 18.0 % of DMT1 and 20.0 % of DMT2 patients lack proper education on the diabetic diet, thus they do not adhere to one. Poor glycaemic control was recorded for 48.5 % of DMT1 and 73.5 % of DMT2 patients (p <0.001). Psychophysical health is better among the DMT2 patients (p <0.001), while the DMT1 patients have a better social life (p = 0.015) and the overall quality of life (p <0.001). The results show that diabetics have poor nutrition knowledge, clearly showing the need for professional, continuous nutrition education. Education would help diabetics in improving their life quality and glycaemia control, which decreases disease complications.

diabetes type 1, diabetes type 2, diet quality, glycaemia control, quality of life

nije evidentirano

nije evidentirano

nije evidentirano

nije evidentirano

nije evidentirano

nije evidentirano

Podaci o prilogu

43-49.

2018.

objavljeno

Podaci o matičnoj publikaciji

Book of abstracts of the 10th International Scientific and Professional Conference With Food to Health

Šubarić, Drago ; Jašić, Midhat

Osijek : Tuzla: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku ; Farmaceutski fakultet Univerziteta u Tuzli

978-953-7005-49-8

Podaci o skupu

Nepoznat skup

poster

29.02.1904-29.02.2096

Povezanost rada

Kliničke medicinske znanosti, Javno zdravstvo i zdravstvena zaštita, Nutricionizam