crta
Hrvatska znanstvena Sekcija img
bibliografija
3 gif
 Home
 About the project
 FAQ
 Contact
4 gif
Browsing
Basic search
Advanced search
Statistical data
Other bibliographies
Similar projects
 Catalogues and databases

Bibliographic record number: 101505

Journal

Authors: Grba, Slobodan; Stehlik-Tomas, V.; Stanzer, Damir; Škrlin, Ana
Title: Production of alcohol and yeast biomass on deproteinized whey by yeast Kluyveromyces marxianus
Source: Proceeding of the 4th croatian congress of food technologists, biotechnologists and nutritionists / Tripalo, Branko (ed). - Zagreb : Faculty of Food Technology and Biotechnology, University of Zagreb , 2002. .
Meeting: Proceeding of the 4th croatian congress of food technologists, biotechnologists and nutritionists
Location and date: Opatija, Hrvatska, 03-05.10.2001.
Keywords: Whey; Kluyveromyxces marxianus; alcohol from whey
Abstract:
This results assured that the yeast Kluyveromyces marxianus VST44 is suitable for industrial purposes due to the productivity of the process. On the other hand, whey can be a biosubstrate for the production of bioyeast as a byproduct of ethanol production.
Type of meeting: Poster
Type of presentation in a journal: Abstract
Type of peer-review: No peer-review
Project / theme: 058502
Original language: ENG
Category: Znanstveni
Research fields:
Biotechnology



  Print version   za tiskati


upomoc
foot_4