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Bibliographic record number: 598677

Chapter/Paper in a book

Authors: Stanzer, Damir; Mrvčić, Jasna
Title: Prehrambeni i krmni kvasac
( Food and fodder yeast )
Book: Kvasci u biotehnološkoj proizvodnji
Editor/s: Ranić, Ilija
Publisher: Plejada d.o.o.
City: Zagreb
Year: 2010
Page range:: 331-355
ISBN: 978-953-56047-6-1
Keywords: prehrambeni kvasac, krmni kvasac
( food yeast, fodder yeast )
Abstract:
U poglavlju su detaljno opisani kemijski sastav i tehnologija proizvodnje prehrambenog i krmnog kvasca.
Original language: HRV
Category: Znanstveni
Research fields:
Biotechnology,Food processing technology
Contrib. to CROSBI by: jmrvcic@pbf.hr (jmrvcic@pbf.hr), 17. Lis. 2012. u 11:17 sati



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