By recording working operations, their frequencies and duration on different looms and with various numbers of operated looms the number of operated machines will be optimized. The influence of the number of operated machines on the possible degree of machine stoppages, efficiency of looms as well as effiency of the operative will be analyzed. An analysis of the work and time at a place of work will lead to the operative s quantity assignment and depending on the influence of the assortment to the quality assignment as well. Points per product unit will be determined according to the systematization of places of work, as well as quantity and quality performances of the operative. |