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Pregled bibliografske jedinice broj: 306388

Časopis

Autori: Parađiković, Nada; Teklić, Tihana; Horvat, Dražen; Vinković, Tomislav; Gumze, Andrej
Naslov: Influence of different nitrogen form application on the incidence of BER and elementary composition of bell peppers
( Influence of different nitrogen form application on the incidence of BER and elementary composition of bell pepers )
Izvornik: Cereal research communications (0133-3720) 35 (2007), 2; 897-900
Vrsta rada: članak
Ključne riječi: different nitrogen form; BER; yield; fruit quality; peper fruits; Cecil F1 cultivar
( different nitrogen form; BER; yield; fruit quality; peper fruits; Cecil F1 cultivar )
Sažetak:
Calcium is a very important nutrient in highly productive growing such as glasshouse-grown sweet pepper, but inadequate Ca supply manifests with clear symptoms, such as, for example, local decay of pepper fruits (blossom-end rot = BER. The aim of this study was to compare the effect of different N forms on incidence of BER, yield and fruit quality of pepper fruits of the Cecil F1 cultivar in the region of East Croatia.
Projekt / tema: 079-0790494-0559
Izvorni jezik: eng
Rad je indeksiran u
bazama podataka:
Current Contents Connect (CCC)
Scopus
SCI-EXP, SSCI i/ili A&HCI
Science Citation Index Expanded (SCI-EXP) (sastavni dio Web of Science Core Collectiona)
Kategorija: Znanstveni
Znanstvena područja:
Poljoprivreda (agronomija)
URL Internet adrese: http://www.akademiai.com/doi/abs/10.1556/CRC.35.2007.2.183
http://dx.doi.org/10.1556/CRC.35.2007.2.183
Broj citata:
Altmetric:
DOI: 10.1556/CRC.35.2007.2.183
URL cjelovitog teksta:
Google Scholar: Influence of different nitrogen form application on the incidence of BER and elementary composition of bell peppers
Upisao u CROSBI: Helena Ristić (hristic@pfos.hr), 27. Ruj. 2007. u 10:12 sati
Napomene:
Rad je prezentiran na skupu VI. Alps-Adria Scientific Workshop, odrzanom 2007.g., Obervellach, Austrija.



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