crta
Hrvatska znanstvena Sekcija img
bibliografija
3 gif
 Naslovna
 O projektu
 FAQ
 Kontakt
4 gif
Pregledavanje radova
Jednostavno pretraživanje
Napredno pretraživanje
Skupni podaci
Upis novih radova
Upute
Ispravci prijavljenih radova
Ostale bibliografije
Slični projekti
 Bibliografske baze podataka

Pregled bibliografske jedinice broj: 344516

Časopis

Autori: Broznić, Dalibor; Marinić, Jelena; Tota, Marin; Čanadi Jurešić, Gordana; Milin, Čedomila
Naslov: Kinetic Evaluation of Imidacloprid Degradation in Mice Organs Treated with Olive Oil Polyphenols Extract
Izvornik: Croatica chemica acta (0011-1643) 81 (2008), 1; 203-209
Vrsta rada: članak
Ključne riječi: imidacloprid; 6-chloronicotinic acid; degradation kinetics; polyphenols;
Sažetak:
Imidacloprid is a highly effective insecticide, acting as agonists at the insect nicotinic acetylcholine receptor. Nevertheless, imidacloprid itself or its metabolites could exhibit toxicity in mammals. Imidacloprid biotransformation involves oxidative cleavage, releasing the 6-chloronicotinic acid. Therefore, the concentration of imidacloprid and 6-chloronicotinic acid was used to characterize degradation kinetics and distribution of imidacloprid in mice liver, kidneys and lungs. Additionally, the influence of olive oil polyphenols on imidacloprid metabolism was evaluated. Experimental animals were divided into three groups: controls, IMI - imidacloprid treated mice (5 mg/kg) and (IMI+PP) - mice treated with polyphenols (10 mg/kg) for seven days before the administration of imidacloprid. Neither imidacloprid nor 6-chloronicotinic acid could be detected 48 hours after administration in IMI group, while complete degradation in the (IMI+PP) group was accomplished within 24 hours. Significantly higher rate constant and shorter half-life in (IMI+PP) group emphasize that polyphenols may diminish the toxicity of this pesticide.
Projekt / tema: 062-0621341-0061
Izvorni jezik: ENG
Rad je indeksiran u
bazama podataka:
Current Contents Connect (CCC)
Scopus
SCI-EXP, SSCI i/ili A&HCI
Science Citation Index Expanded (SCI-EXP) (sastavni dio Web of Science Core Collectiona)
Kategorija: Znanstveni
Znanstvena područja:
Kemija,Temeljne medicinske znanosti
URL Internet adrese: http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=36943
URL cjelovitog teksta:
Google Scholar: Kinetic Evaluation of Imidacloprid Degradation in Mice Organs Treated with Olive Oil Polyphenols Extract
Upisao u CROSBI: dbroznic@medri.hr (dbroznic@medri.hr), 8. Svi. 2008. u 13:25 sati
Napomene:
Rad je kao poster prezentiran na skupu Agricultural Biotechnology International Conference (ABIC 2009) : Agricultural Biotechnology for Better Living and a Clean Enviroment, održanom od 22.-25.09.2009.g., Bangkok, Thailand ; objavljen u Knjizi sažetaka ; Atsuhiko Shinmyo (ur.) ; Bangkok : Ministry of Science and Technology, NSTDA, Biotec, 2009. ; str. 256-256.



  Verzija za printanje   za tiskati


upomoc
foot_4